LEMONGRASS THAI CUISINE - OVERLAND PARK, KS 66204 (Menu & Order Online)

Appetizer

Fresh steamed soybean lightly salted.

Served with Thai sweet chili sauce.

made with noodle, ground pork and mixed vegetables. served with sweet & sour sauce.

Stuffed with ground pork and vegetables. served with homemade dumpling sauce. ( Choose fried or steamed)

Soft Spring Rolls (3)

Fresh rice paper rolled with ground pork or vegetables noodle, beansprout, green leaf and carrots, served with a sweet dipping sauce.

A pair of spring rolls pork and egg rolls. served with a sweet dipping sauce.

Deep fried wontons stuffed with cream cheese, imitation crab meat, and scallions. served with sweet & sour sauce.

1/2 Crab Rangoon (4)

Deep fried wantons stuffed with cream cheese, imitation crab meat, and scallions. served with sweet & sour sauce.

Grilled marinated chicken on wooden skewers, served with peanut sauce and thai vinaigrette with fresh cucumber.

Basil Chicken Wing

Deep fried chicken wings sauteed with fresh basil and bell peppers in garlic sauce.

Deep fried coconut-battered jumbo shrimp on top of fried sweet potatoes, served with Thai sweet chili sauce.

Garlic Pork Ribs

Marinated pork with garlic, white pepper and fried. Served with sriracha sauce.

Tiger Cry Beef (8 oz.)

Thai style grilled marinated beef served with homemade tiger cry sauce.

Deep fried battered calamari , served thai sweet chili sauce.

Lemongrass Trio

An appetizer plate with 2 spring rolls, 2 Egg rolls, and 4 crab rangoon.

Summer Rolls (2)

Soup

Tomyum Soup (Bowl)

Stewed in lemongrass, sweet tamarind and kaffir lime broth. Garnished with fresh mushrooms, tomatoes and cilantro.

Tomyum soup (Pot)

Stewed in lemongrass, sweet tamarind and kaffir lime broth. Garnished with fresh mushrooms, tomatoes and cilantro.

Gang Jued (Bowl)

Gang Jued (Pot)

A mild flavored broth with your choice of chicken, pork or tofu stewed with bean thread noodles and mixed vegetables. +$3 for Pot size.

TomKha soup (Bowl)

A rich soup made with your choice mixed coconut milk, galanga root and lemongrass. Garnished with mushrooms, scallions and cilantro.

TomKha soup (Pot)

A rich soup made with your choice mixed coconut milk, galanga root and lemongrass. Garnished with mushrooms, scallions and cilantro.

Salads

Chicken Peanut Salad

Grilled chicken tossed with shredded carrots, red onions, scallions, and cilantro in peanut dressing over green leaf.

Thai style papaya salad made with shredded papaya, tomatoes, Thai chili, lime juice, fish sauce, and roasted peanut with fresh cabbage.

Grilled beef tossed with fresh mints, red onions, cucumbers, shredded carrot, tomatoes, scallions, cilantro, and fresh squeeze lime. served over green leaf.

Jumbo shrimp, scallops, squid, and mussels marinated and tossed with lemongrass, Thai chili and fresh herbs, with a hint of fresh lime. served over a bed of crisp greens.

Mixed vegetables dressing with homemade sweet sour sauce.

Chef's Specials

minced meat stir fried with fresh basil, garlic, and bell pepper severed over rice topped with one fried egg.

Chicken breast sliced and marinated in garlic and rum. then sauteed with shiitake mushrooms in a ginger garlic sauce. served with steamed rice on a side.

Grilled chicken breast stir fried with tamarind sauce. served over mix vegetables..

Deep fried crispy catfish fillets served over mixed vegetable topped with samrod sauce. steamed rice on a side.

Slow roasted duck stir fried with shiitake mushrooms, Chinese broccoli and scallions in ginger garlic sauce. served with steamed rice on a side.

A different version of our traditional Padthai made with pork, shrimp, basil and bell peppers.

Yellow Curry Seafood Stir Fried

Mixed seafood stir fried with napa cabbage, celery, bell peppers, onions, and scallions in yellow curry sauce.

Lemongrass Delight

Chicken, beef, shrimp, pork, mussels, and squid stir fried in our native herb sauce. served with steamed rice on a side.

Lemongrass Shrimp

Jumbo shrimp stir fried with fresh mushrooms, bell peppers, and onion in our house garlic and tamarind chili sauce. served with steamed rice on a side.

Manager Favorite

Chopped beef stir fried with Thai basil and bell peppers. served with steamed rice on a side.

minced meat stir fried with fresh basil, garlic, and bell pepper severed over rice topped with one fried egg.

Seafood Surprise (Full House)

Crispy Garlic Shrimp

Jumbo shrimp with the shell flash fried then sauteend in garlic sauce. steamed vegetables served with steamed rice on a side.

Spicy Seafood With Lemongrass

Jumbo shrimp, mussels, scallops, and crab meat stir fried with fresh vegetables in lemongrass garlic sauce.

Curries

Creamy peanut sauce stewed with coconut milk, potatoes, white onion, and roasted peanuts.

Creamy peanut sauce stewed with coconut milk, carrots, and bell peppers.

Pineapple curry

Coconut milk stewed with red chili paste, pineapple, fresh basil, and bell peppers.

Coconut milk stewed with yellow chili paste, potatoes, and onions.

Coconut milk stewed with green chili paste, eggplants, fresh basil and bell peppers.

Coconut milk stewed with red chili paste, bamboo shoots, fresh basil, and bell peppers.

Jumbo shrimp, squid, mussels, and scallops stewed in red curry with thai eggplant and fresh sliced bamboo.

Rice and noodles

Med size rice noodles stir fried with egg, fish sauce, beansprout, cabbage and scallions. Topped with crush peanuts.

Big fat rice noodles stir fried with egg, broccoli and bok choy. with a sweet dark sauce.

Thin rice noodles, stir fried with egg, napa cabbage, bok choy, bamboo strips, roasted garlic, and sweet soy sauce, then covered in our yellow bean sauce. Garnished with broccoli.

Big fat rice noodles, stir fried with sweet soy sauce, then covered in our yellow bean sauce. Garnished with broccoli and bok choy.

Big fat rice noodles stir fried with egg, fresh basil, bell peppers, bok choy and mushrooms.

Traditional Thai fried rice stir fried with egg, onions, scallions, tomato, and cilantro.

Basil Fried Rice

Thai fried rice stir fried with egg, fresh basil, bell peppers, onions, scallions, and cilantro.

Yellow Curry Fried Rice

Traditional Thai fried rice stir fried with egg, onion, scallions, and yellow curry paste.

Pineapple FR SH

Thai fried rice made with shrimps, egg, pineapple, raisins, roasted cashew nuts and scallions.

Pineapple FR CK

Thai fried rice made chicken, egg, pineapple, raisins, roasted cashew nuts and scallions.

Thai fried rice made with fresh crab meat, egg, onion, and scallion

Stir fried rice noodles with mixed seafood, egg, bean sprout, cabbage and scallions. Topped with roasted peanuts.

Pineapple FR Bf

Pineapple FR Combo

Thai fried rice made with chicken, pork, beef and shrimps, eggs, pineapple, raisins, roasted cashew nuts and scallions.

Lad Nah Seafood

Thai Stir Fried

Stir fried with cashew, bell peppers, broccoli and onion.

Pineapple stir-fried

Stir fried with Thai chili, jalapenos, bell peppers and onions.

Spicy Green Bean

Veg. stir-fried

Mushrooms lover

Hurricane jalapeño

Mushroom, bell peppers, scallions, and onion. stir fried with red chili sauce.

Garlic Pepper Beef

Garlic Pepper Stir Fried

Natives Dishes

Pho (Beef Noodle)

Duck noodle soup

Boat Noodle Soup

Khoa-soi Chicken

Gapow Pork Belly

7 oz. of Crispy pork belly stir fried with fresh basil, garlic, and bell peppers. topped with fried egg. served with steamed rice on side.

Extra/sides

Steamed Rice Noodles

Steamed Mix Veg.

Steamed Beans Thread Noodle

Drinks

Honest Kid Juice

Thai Ice Tea ( No Ice )

Desserts

Sweet sticky rice/mango

Purple Sticky Rice With Ice Cream

Chef's Special (lunch)

Pineapple FR SH (L)

Pineapple FR CK (L)

Catfish (lunch)

Pineapple Fr Combo(L)

Rice and Noodles (Lunch)

Thai Stir Fried (Lunch)

Cashew Stir Fried (L)

Green Beans (L)

Veg. Stir-fried (L)

Pineapple Stir-fried (L)

Curries (Lunch)

Pineapple Curry (L)

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